Caramel Hot Chocolate|Creme Brulee
$ 12.91
$ 12.91
Revolutionary cold drinking chocolate designed for the ALL-NEW Velvetiser. Enriched with burnt caramel and creamy vanilla, crafted to be made and served cold. A sippable reinterpretation of the classic dessert. Crafted to be made and served cold, our chocolatiers have balanced burnt caramel notes with creamy vanilla to develop this recipe. Carefully selected to shine when served chilled, these ingredients deliver satisfying Crème Brûlée flavour in every sip. Made with finely milled real chocolate, cold drinking chocolate is designed to work in harmony with our ALL-NEW Velvetiser®. This recipe works exclusively with its cold setting, which pulses to gently meld chocolate with pre-chilled milk or dairy alternative. The Velvetiser’s unique vortex-effect delivers each recipe with a velvet-smooth texture and unrivalled chocolate crema. The result? Refreshingly cold drinking chocolate. Portioned for barista-grade flavour, each sachet contains the perfect amount of finely milled real chocolate. Add to the Velvetiser with pre-chilled milk, turn the dial left and press. Once the cycle is complete, pour into Podglass™ – sized to accommodate ice. Imagined by chocolatiers, our cold chocolate recipes are crafted with ingredients that shine when served cold. Made according to our mantra ‘more cacao, less sugar’ each delivers satisfying cacao depth and flavour even at chilled temperatures – plus the happiness that only cacao-loaded chocolate can provide. Once you’ve sampled Crème Brûlée, why not try Banana, rich in authentically fruity notes? Or savour an invigorating sip of Mint – both created to be made and served cold. Look to an ever-expanding collection of cold recipes to find a favourite or consult Chocolate Love Match for a personalised recommendation. INSTRUCTIONS Using milk or dairy alternative: 1. Pour 220ml milk into your Velvetiser, up to the max indicator line. 2. Take your single-serve of finely milled real chocolate, shake well, then add in. 3. Turn the dial left and press. Let the Velvetiser work its magic. 4. 2.5 minutes later, pour into your Podglass™ – sized to accommodate ice. MORE DETAILS Weight 300.00g/10.58oz. Dimensions L16.00xW9.50xH12.40cm Country of origin Made in United Kingdom with cocoa from West Africa. Storage instructions Store in a cool dry place away from strong odours. Shake well before use. The table below gives an overview of this item’s suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information. DETAILS YES/NO Contains Alcohol NO Contains Artificial Flavours NO Contains Artificial Colours NO Suitable for Vegetarians YES Suitable for Vegans NO Ingredients: cocoa mass, skimmed MILK powder, sugar, reduced fat cocoa powder, caramel powder (2%) (sugar, glucose syrup), flavourings, emulsifier (SOYA lecithin).Chocolate contains minimum 60% cocoa solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain gluten, wheat, egg, sesame. TYPICAL VALUES PER 100G Energy KJ/Energy Kcal 1812 434 Fat (g) 19.4 Of which saturates (g) 11.6 Carbohydrate (g) 41.8 Of which sugars (g) 40.1 Fibre (g) 12.9 Protein (g) 16.4 Salt (g) 0.2
